Ingredient: salt

Chirashi Sushi Recipe: Unveiling the Delightful and Vibrant Japanese Dish

Japan

Introduction Embark on an exciting culinary journey as you delve into the world of Chirashi Sushi, a captivating and traditional Japanese dish that is perfect for any special occasion or...

Yum Yum Sauce: The Perfect Japanese Steak House Mayo-based Sauce

Japan

Introduction When it comes to Japanese dining, one sauce that has gained immense popularity is the Yum Yum sauce. This delicious mayo-based sauce is a staple at Japanese Hibachi restaurants...

Shrimp Tempura Recipe: Crispy and Delicious Japanese Delight

Japan

Introduction Are you craving a delectable and crispy dish that will transport your taste buds to the vibrant streets of Japan? Look no further than shrimp tempura, a popular Japanese...

Air Fryer Tonkatsu: A Delicious Japanese Dish Made Easy

Japan

Introduction If you’ve ever wanted to enjoy the delicious taste of Japanese cuisine right in the comfort of your own home, then look no further than air fryer tonkatsu. This...

Tamagoyaki Japanese Omelette Recipe: A Delicious and Traditional Delight

Japan

Are you craving a unique and satisfying breakfast dish? Look no further than the Japanese tamago egg recipe, which involves making tamagoyaki, a rolled omelette that is as visually appealing...

Hangover Stew – A Comforting Dish for a Tough Morning

Korea

Are you feeling the after-effects of a wild night out and in need of some comfort food? Look no further than Hangover Stew. This warm and hearty dish is packed...

How to Make Delicious Kimchi at Home

Korea

Kimchi is a traditional Korean dish made from fermented vegetables, usually Napa cabbage, mixed with spices, seasonings, and sometimes seafood. This dish has a unique flavor that is sour, spicy,...

4 Delicious Recipes Of Banh Mi – The Culinary Soul Of Vietnam!

Vietnam

Banh mi has long been praised for its crunchy texture and tasty flavor, making people fall head over heels with it right from the very first bite. This dish also...

Step-by-step Peking Duck Recipe and Tips

China

I’ve fallen in love with Peking duck since last year when I had a short trip to Beijing. A roasted duck with the beautiful lacquer honey hoskin and the five-spice...

Stuffed Bitter Melon Soup – A Vital Dish In Vietnamese Meals

Soups

Vietnam

How do you define “a good dish”? Does it depend on taste, aesthetics or meaning? If three criteria we’ve just mentioned are what you are looking for, stuffed bitter melon...

How To Make Dahi Vada

India

Can you guess which country’s cuisine we’re visiting now? How to make Dahi Vada introduces us with another tasty traditional Indian dish. This recipe’s main highlight is the fried ball-shaped...

How To Make Biryani Beef Rice

Malaysia

Biryani beef rice is a mouth-watering Malaysian recipe for casual family get-togethers at weekends. The dish also includes lots of healthy nutrients for an energetic day at work. Additionally, if...

How To Make Pork Rib Rice

Malaysia

Pork Rib Rice is another exciting way to refresh your daily meals. Rice is not only a traditional ingredient in most of the Asian menus, but it’s also used in...

How To Make Sushi Tower

Japan

How to make sushi tower introduces us to a special and attractive sushi dish. Instead of making the traditional round-shaped sushi, in this recipe, we will try to “tower” it...

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