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Cuisine: Japan

5 Special Tips To Cook Eggs – Give Your Eggs A Better Taste

Uncategorized
  • China China
  • Japan Japan
  • Korea Korea
  • Vietnam Vietnam
Introduction Eggs are always a valuable source of nutrients, including many important vitamins and minerals. Besides, it is also a popular and favorite dish in the culinary world. Are you...
how to make sushi tower

How To Make Sushi Tower

  • Dinner
  • Lunch
  • Japan Japan
How to make sushi tower introduces us to a special and attractive sushi dish. Instead of making the traditional round-shaped sushi, in this recipe, we will try to “tower” it...
Japanese fried rice

Japanese Fried Rice – Enjoy Fried Rice In A New Style

  • Breakfast
  • Dinner
  • Lunch
  • Japan Japan
Fried rice is a popular dish all over the world, and each country has its own style to cook this dish. Apart from the main ingredients including bing eggs, rice,...
how to make rice roll with beef and kimchi

How To Make Rice Rolling With Beef And Kimchi

  • Breakfast
  • Dinner
  • Lunch
  • Japan Japan
How to make rice rolling with beef and kimchi provides us with a brand-new and unique Korean recipe. A harmonious combination of soft and tender beef with crispy seaweed wrap is...
how to make mushrooms stir-fry

How To Make Mushrooms Stir-fried With Japanese Mizuna

  • Dinner
  • Lunch
  • Vegan
  • Japan Japan
How to make mushrooms stir-fried with Japanese mizuna provides us with another refreshing new “wind” from Japan. With the combination of mushrooms and spider mustard, the dish amazes food lovers...
Tuna sashimi with garlic sauce

Tuna Sashimi With Garlic Sauce

  • Dessert
  • Japan Japan
Tuna sashimi with garlic sauce is a Japanese salad used as an appetizer. That’s because this dish can stimulate our taste so that we can enjoy our meal much better....
how to make miso

How To Make Miso – Japanese Seaweed Soup

  • Lunch
  • Soups
  • Vegan
  • Japan Japan
How to make miso is a popular Japanese recipe that takes pride in its tasty taste and nutritional quality. This dish can be served either as a main dish or...
how to make sour seaweed soup

How To Make Sour Seaweed Soup

  • Dinner
  • Lunch
  • Vegan
  • Japan Japan
How to make sour seaweed soup is a refreshing recipe for crazily hot summer days. Thanks to the special sour taste unlike other types of soup, plus the undeniable nutrients...
how to make curry with cooked rice

How To Make Curry Cooked Rice

  • Dinner
  • Lunch
  • Japan Japan
How to make curry cooked rice is an ideal option to fill up your hungry belly with enough nutrients. The spicy heat of the curry soothed by the well-cooked rice...
how to make curry Udon noodles

How To Make Curry Udon Noodles

  • Dinner
  • Lunch
  • Japan Japan
Our stop in this culinary travel is the “Land of the Rising Sun” – Japan! How to make curry Udon noodles is a fascinating combination of different cooking skills. Let’s...
how to make rice with grilled chicken and vegetables

How To Make Rice With Grilled Chicken And Vegetables

  • Dinner
  • Lunch
  • Japan Japan
How to make rice with grilled chicken and vegetables is what we call a “10-point” for quality and nutrition. The protein in grilled chicken, the starch in rice, and fiber...
how to make japanese steamed eggs

How To Make Japanese Steamed Eggs

  • Dinner
  • Lunch
  • Japan Japan
Japanese steamed eggs are, without a doubt, an essence of the country’s cuisine. This recipe provides us with a unique method of cooking the eggs and brings us a step...
how to make japanese pancakes

How To Make Japanese Pancakes

  • Dessert
  • Japan Japan
How to make Japanese pancakes can satisfy your hungry belly and improve your mood a great deal after a stressful working day. Don’t underestimate these small pancakes as they are...
How to make ramen noodles with quail eggs

How To Make Ramen With Quail Eggs

  • Dinner
  • Lunch
  • Japan Japan
How to make ramen with quail eggs leaves a deep impression on any Japanese cuisine’s lovers. Ramen, a popular type of Japanese noodles, is often cooked for breakfast or light...
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