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Garlic Potatoes Recipe: Potatoes Baked With Garlic

Ingredients

4 potatoes
1 teaspoon garlic powder
¼ of a teaspoon salt
2 tablespoons olive oil
1/2 of a teaspoon chili powder
1 teaspoon onion powder
¼ of a teaspoon pepper

Nutritional information

138kcal
Calories
21g
Carbohydrates
4g
Protein
5g
Fat
1g
Saturated Fat
304mg
Sodium
4g
Fiber
1g
Sugar

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Garlic Potatoes Recipe: Potatoes Baked With Garlic

Features:
  • Low Carb
  • Spicy
  • Vegan
Cuisine:

Potatoes baked with garlic and chili powder – Crispy, spicy and yummy

  • about 40 minutes
  • Serves 4
  • Easy

Directions

Garlic potatoes recipe treats you with fluffy potato inside crispy and spicy edges. It ticks all the boxes to be an ideal snack for a Netflix and chill session or a treat to your family/friend party. Also, it does not take you too much time to prepare, so let’s see how we can make it right.

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Steps

1
Done

Preheat the oven at 200 degrees Celsius. Wash the potatoes and peel them. Then, cut them into medium pieces. Add 1.5 tablespoons of chili powder, 1 tablespoon of garlic powder, 1 tablespoon of onions, salt, and pepper. Mix them well so that all the spices and absorb in the potato slices.

2
Done

Put the wedges on the baking tray and put it into the oven 35 - 40 minutes. When the potatoes are well cooked, we can sprinkle more salt and pepper.

3
Done

Finished, time to serve.

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