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Chocolate Pudding Cake Recipe: Soft Chocolate Butter Pudding

Ingredients

2 avocados
1/3 of a small bowl cocoa powder
2 teaspoons vanilla essence
2/3 of a small bowl almond milk
½ of a small bowl sugar syrup
¼ of a teaspoon cinnamon powder

Nutritional information

215
Calories
11g
Total Fat
2.6g
Saturated Fat
19mg
Cholesterol
221mg
Sodium
28g
Carbs
3.2g
Fiber
20g
Sugars
4g
Protein
5%
Vitamin C
10%
Iron

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Chocolate Pudding Cake Recipe: Soft Chocolate Butter Pudding

Features:
  • Fresh
  • Sweet
  • Vegan
Cuisine:

Chocolate butter pudding – Pudding and smoothie in one drink

  • 30 minutes
  • Serves 3
  • Easy

Directions

Chocolate pudding cake recipe in this article will give you a different type of chocolate pudding. Also, with this recipe, we will feel as if we were drinking a viscous smoothie. This is because this chocolate butter pudding is not similar to the conventional pudding. Also, it is so soft that we just hold it in our mouth and it will melt. In addition, it is very suitable for a dessert or a drink at a small party.

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Steps

1
Done

Prepare the ingredients: cut avocados in a half, remove the seeds and take their meat. Put the avocado meat and almond milk in a grinder to grind them finely.

2
Done

Put all the other ingredients including cocoa powder, cinnamon powder, and sugar syrup (sugar syrup can be replaced with honey) in the grinder to grind the mixture finely. Pour the mixture into a bowl and place it in the cool compartment of the fridge for 1 hour.

3
Done

Finally, we have had the delicious chocolate butter pudding. We can decorate it as we like. This pudding is also appropriate for those who are in a diet.

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