Directions
Thai salad recipe with vibrant and colorful colors will draw much attention from us. Especially, Thai vegetable salad is also good for our health. In addition, this dish will be a great suggestion for the meals as it has no fat.
See more:
- Mango Chicken Recipe: Thai-style Chicken Grilled With Mango
- Baked Sweet Potato With Brown Sugar Recipe
- Avocado Mango Salad – A Mild Sweet And Sour Taste
Steps
| 1 Done |
Peel beetroot and red beet, then wash and scrape them. Then, wash basil and spinach and cut them. Next, put all of these vegetables into a large bowl. |
|
2 Done |
Make the sauce to mix with salad: Mix soy sauce, fish sauce, lemon juice, chopped ginger, chopped coriander, olive oil, chili sauce, and sesame oil well together to have a good taste. |
|
3 Done |
Pour the sauce into the bowl of vegetables. After that, sprinkle toasted peanut onto them. Then, we have completed Thai vegetable salad. |
