How to make spicy stir-fry chicken feet has rarely failed to steal all foodies’ hearts away! The spiciness and sweetness of the well-seasoned chicken feet make it an ideal snack for friend gatherings.
See more: Make Spicy Chicken Feet
Heat up 2 tablespoons of cooking oil in a pan, and then add 20 grams of chopped ginger, 20 grams of chopped garlic, 20 grams of chopped green onion, 20 grams of horn chilli and then stir-fry them well. After that, add the marinated chicken feet into the pan, stir them thoroughly in about 5 minutes. Finally, add 30 grams of roasted white sesame, mix them well and then turn off the gas stove.