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Blueberry Cake Recipe: Easy Baked Blueberry Cake Recipe

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Ingredients

1 bowl wheat flour
1 bowl fresh milk
473 grams blueberries
1 bowl white sugar
½ of a bowl butter

Blueberry Cake Recipe: Easy Baked Blueberry Cake Recipe

Features:
  • Fresh
  • Sweet
Cuisine:

Baked blueberry cakes – Fragrant and yummy

  • 1 hour
  • Serves 4
  • Easy

Directions

Blueberry cake recipe is about how to have fragrant and delicious blueberry cakes. Moreover, we can make them for breakfast to supply enough energy for the whole morning. In addition, the blueberry cake recipe help us to make these cakes easily for our family  as a dessert after meals.

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Steps

1
Done

Turn on the oven at 200 degrees Celsius. Spread a layer of butter on the baking tray. Next, wash blueberries. Put the butter into the oven to bake in 30 seconds to make it melted. Then, add wheat flour, white sugar, milk, and butter into a bowl and mix them well. Then, spread the dough evenly onto the surface of the baking tray.

2
Done

Sprinkle the blueberries onto the surface of the dough and then put the baking tray in the oven to bake the cake from 40 to 45 minutes. Then take the baking tray out and let it cool in 10 minutes.

3
Done

Cut the cake into medium triangle pieces and enjoy.

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