Directions
How to make Tom Kha Gai provides us with another Thai delicacy. In simple words, Tom Kha Gai refers to a combination of chicken and coconut milk. Plus, the recipe is easy-peasy, making it a surprising change to your family’s daily meals.
Steps
1 Done | Prepare ingredients: Wash chicken meat, and straw mushrooms and cut them into medium pieces. Next, wash lemongrass and cut it into 2.5-centimeter-long pieces. Also, peel galangal and slice it. Cook chicken broth with coconut milk, galangal, and lemon leaves in a pot until the broth boils. Next, turn down the fire and simmer it in 15 minutes. |
2 Done | Add chicken meat, and straw mushrooms into the pot and cook them in 10 minutes. |
3 Done | Next, add lemon juice, fish sauce and chili into the pot and stir them finely. Also, add condiments to make the soup tasty. Then turn off and cover the pot in about 2 minutes. |
4 Done | Before enjoying, add some coriander to make the soup fragrant. |
