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Tofu Tiramisu Recipe In Thai Style

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Ingredients

60 grams granola cereal
1 avocado
1 teaspoon vanilla essence
250 milliliters non-sugar fresh milk
150 grams firm tofu
1 teaspoon cocoa powder
5 grams honey

Tofu Tiramisu Recipe In Thai Style

Features:
  • Low Carb
  • Sweet
  • Vegan
Cuisine:

Butter and tofu Tiramisu – Love from the first sight

  • about 20 minutes
  • Serves 4
  • Easy

Directions

Tofu Tiramisu recipe brings us a delicious dessert in Thai style. Also, instead of using butter, we will use tofu to enhance its smoothness. Moreover, the meat from the avocado makes this tofu Tiramisu more attractive.

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Steps

1
Done

Wash tofu and soak it in warm water in 5 minutes. Then, cut it into medium pieces. Next, peel avocado and cut it into medium pieces. After that, put tofu and avocado pieces into an electric mixer. Add honey, non-sugar fresh milk, and vanilla essence to grind them finely.

2
Done

Prepare a glass. Add a layer of granola cereal into the glass. Then add a layer of the mixture at step 1, and then add another layer of granola cereal. Again, add a layer of the mixture. Continue to do until the glass is full.

3
Done

Decorate it with some mint leaves. Enjoy them!

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