How to make tofu cooked with black beans is an exciting recipe to provide a “surprising touch” of saltiness to the daily meals. If a healthy side dish is what you are looking for, this dish certainly satisfies your demand with the soft texture of tofu mingled with the rustic taste of black beans. A dish that no one can resist!
In another pan, heat up 1 tablespoon of cooking oil and add black beans, chopped garlic, green onion, and dried chilies into the pan and stir-fry them thoroughly. Next, add fried tofu and stir-fry. Then, add white alcohol, dark soy sauce, sesame oil, pepper, and white sugar into the pan and stir-fry them in 3 minutes. Turn off the gas stove.