Directions
How to cook fish balls with curry is an easy-peasy dish to cook to refresh our daily menu. The gentle sweetness of coconut milk soothes the spicy heat of fish balls, making it a number 1 choice for curry or spicy eaters!
Steps
1 Done | Peel purple sweet potatoes and then cut them into medium pieces. Also, fry them finely. |
2 Done | Add seasoning into coconut milk and mix them well. |
3 Done | Cook curry powder with coconut milk until the sauce boils. Add sweet potatoes and fish balls into the pot and simmer them until they are cooked. |
4 Done | Take them out and enjoy. |
