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How To Cook Fish Balls With Curry

Ingredients

100 grams fish balls
50 milliliters coconut milk
10 grams white sugar
1 grams salt
100 grams purple sweet potatoes
3 grams curry powder
20 grams liquid seasoning Knorr

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How To Cook Fish Balls With Curry

Features:
  • Spicy
Cuisine:

Fish balls cooked with curry - Spicy combined sweet

  • 50 minutes
  • Serves 4
  • Easy

Directions

How to cook fish balls with curry is an easy-peasy dish to cook to refresh our daily menu. The gentle sweetness of coconut milk soothes the spicy heat of fish balls, making it a number 1 choice for curry or spicy eaters!

Steps

1
Done

Peel purple sweet potatoes and then cut them into medium pieces. Also, fry them finely.

2
Done

Add seasoning into coconut milk and mix them well.

3
Done

Cook curry powder with coconut milk until the sauce boils. Add sweet potatoes and fish balls into the pot and simmer them until they are cooked.

4
Done

Take them out and enjoy.

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