• Home
  • Dinner
  • How To Make Pumpkin Stir-fried With Garlic
How To Make Pumpkin Stir-fried With Garlic

Ingredients

800 grams pumpkin
20 grams chopped green onion
2 teaspoons seasoning
2 teaspoons cooking oil
2 teaspoons chopped garlic
1 teaspoon fish sauce
½ of a teaspoon monosodium glutamate (MSG)
300 milliliters water
½ of a teaspoon pepper

Nutritional information

120
Calories
8.9g
Fat
10g
Saturated Fat
837mg
Sodium
410mg
Potassium
10.1g
Carbohydrates
1.4g
Fiber
1.9g
Protein
3g
Sugars
9089IU
Vitamin A

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

How To Make Pumpkin Stir-fried With Garlic

Features:
  • Low Carb
  • Vegan
Cuisine:

Pumpkin stir-fried with garlic - Simple to cook yet nutritious for health

  • 25 minutes
  • Serves 4
  • Easy

Directions

How to make pumpkin stir-fried with garlic is a simple recipe to make a salty dish to be served with cooked rice. Besides, the nutrients from pumpkin are various, which is good for our health. Also, it can be considered as a vegetarian dish for those who want to lose weight.

Steps

1
Done

Peel pumpkin and cut it into medium pieces.

2
Done

Heat up cooking oil into a pan and stir-fry chopped garlic.

3
Done

Next, add pumpkin pieces to stir-fry them. Then, add seasoning, fish sauce, and MSG to make them tasty. Stir-fry them in 3 minutes. After that, pour water and cook them with a small fire.

4
Done

When the water almost runs out, add pepper and stir them gently. Finally, turn off the gas stove and take them out.

avata

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
how to make curry fish balls
previous
Curry Fish Balls With Simple Recipe
how to make tomatoes stuffed with pork
next
How To Make Tomatoes Stuffed With Pork

Add Your Comment