Directions
How to make curry fish balls provides us with a delicious and spicy dish on cold days. The heat from the curry can warm up our body a great deal and the fish balls make us come back for more. Let’s chase away the bitterly cold of winter with this yummy recipe!
Steps
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1
Done
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Peel potatoes and dice them. Next, cut the onion into thin pieces and chop purple onion. |
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2
Done
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Heat up cooking oil in a pot and stir-fry purple onion. Next, add onion and then add potatoes to stir-fry in 5 minutes. |
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3
Done
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Add 40 grams of curry paste and cook them in 2 minutes. Also, add fish balls and 40 grams of curry paste and then continue to cook them. Remember to stir them gently while cooking. |
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4
Done
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When the sauce boils, pour water into the pot and add condiments to make the dish tasty. |
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5
Done
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Beat up the cilantro and add them into the pot. Next, pour coconut milk and continue to cook them in 3 more minutes. Turn off the gas stove. |
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6
Done
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We can sprinkle chopped chili and add some herbs to decorate the dish. |
