Directions
Coffee biscuits are a delicious dish, yet very easy to make. When finished, they will look like coffee beans, sounds eye-catching, right? You will be conquered by their lovely appearance for sure. This is also a great appetizer to enjoy with a cup of coffee on the weekend morning. What are you waiting for, let’s go to the kitchen with us to make those biscuits right away!
Steps
1 Done | Let butter melt at the room temperature. Use an electric mixer to stir butter in a bowl. Add 30 grams of powdered sugar and chicken egg yolk and stir them well. |
2 Done | Sieve wheat flour, instant coffee powder, and cocoa powder into the bowl and knead until they become a smooth dough. |
3 Done | Divide the dough into small pieces and then roll them into the oval shape. Place them onto the baking tray with a layer of parchment paper and use a toothpick to press at the middle of each piece. |
4 Done | Now, it's high time to place them on a baking tray |
5 Done | Take them out and let them cool before enjoying. We should preserve in a glass holder. |
1 Comments Hide Comments
Hello I really want to make these but you don’t specify what temperature to bake them at and for how long