Directions
How to make chicken balls cooked with tomato sauce introduces a mouthwatering chicken dish for our daily menu. Instead of using pork as in the original recipe, we use chicken to create a totally new taste. Moreover, with the addition of fresh juicy tomatoes, the chicken balls are taken to the next level as both sweet and salty flavors combined into one!
Steps
1 Done | Wash chicken breast and honey leaves. Then, mince the chicken breast finely and cut honey leaves into small pieces. Also, wash tomatoes and cut them into medium pieces. |
2 Done | Mix wheat flour with minced chicken, honey leaves, 1/2 of a tablespoon of fish sauce, and seasoning well and let them cool in the fridge in 1 hour. After that, take them out and pick out a small amount of mixture and roll them into balls. |
3 Done | Heat up cooking oil in a pan and then fry the chicken balls finely. Then take them out. |
4 Done | Next, stir-fry tomatoes thoroughly with fish sauce and white sugar. Afterward, add chicken balls and stir-fry them well. |
