Pork Ribs Simmered With Coconut Milk

Ingredients

300 grams pork ribs
1 teaspoon chopped garlic
1 teaspoon salt
2 tablespoon cooking oil
100 milliliters coconut milk
1/2 of a teaspoon pepper
1 tablespoon fish sauce

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Pork Ribs Simmered With Coconut Milk

Features:
  • Low Carb
Cuisine:

Pork ribs simmered with coconut milk - Charming dish to be served with cooked rice

  • about 45 minutes
  • Serves 4
  • Easy

Directions

How to make pork ribs simmered with coconut milk is an ideal recipe to make an attractive dish to have it served with cooked rice. The fragrant taste of coconut milk will certainly charm anyone. Moreover, it would be much delicious when we consume it right from finishing such a yummy dish.

Steps

1
Done

Wash pork ribs and cut them into medium pieces. Next, marinate them with chopped garlic, salt, pepper, and fish sauce in 10 minutes

2
Done

Heat up cooking oil in a pan and then fry the marinated pork ribs in 5 minutes.

3
Done

After that, pour coconut milk and a half of a bowl of water into the pan and simmer them until the water almost runs out.

4
Done

Take them out and decorate them with cucumber and basil leaves.

avata

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