Simple Cooking Tips: 10 Easy Tips For Housewives
Cooking tips are always helpful to housewives as they make housework easier and quicker. These simple cooking tips help the housewives reduce time on housework or time spent in the kitchen. Hence, they have more time for their own jobs or hobbies. However, not all of the housewives know about effective cooking tips to make their housework simpler. Therefore, in this article, All Asia Recipes will introduce 10 effective cooking tips for housework so that the housewives can release stress from doing these tasks.
1. Tip To Peel Garlic Easily
To peel the garlic easily, we place the garlic in the microwave for about 20 seconds. When we take it, we will see its whole coat is removed.
2. Tip To Peel Ginger Simply
We can save time by using the very easy tip for peeling ginger. It is using a spoon to peel ginger. With this tip, no matter how hard the ginger peel, we still can peel it easily.
3. Tip To Grill Fish Without Fish Adhering To Gas Grill
When organizing BBQ parties, we must be crazy because the delicious fish are always attached to the grill. Even they can break into small pieces, losing their taste. To prevent this, we should put the fish on top of lemon slices and grill them. Moreover, lemon slices will make the fish taste better.
4. Tip To Heat Up Pizza Properly
We can put a glass of water in the microwave while heating up the pizza. Pizza will not dry and its taste more delicious.
5. Tip To Cut Cherry Tomatoes Quickly
We would like to make a salad but do not want to spend time cutting each cherry tomato one by one, we can do as follow:
We just tong these cherry tomatoes between the two plates, then use a knife to cut a line. However, remember to hold the plate firmly so that we cut them properly and do not hurt.
6. Tip To Slice Onions Without Making Eyes To Feel Spicy
Onions are vegetables served with a lot of delicious and nutritious foods. But it also causes many chefs to ‘cry’ because S-oxide propanethion is present in the onion. This cause our eyes to feel spicy and uncomfortable.
This problem can be solved if we put the onions in the refrigerator before slicing. The onions being stiff will slow down the release of chemicals which cause our eyes to be uncomfortable. Also, this assists us to avoid suddenly wanting to cry when slicing them.
7. Tip To Grill Meat Without Making It Dry
Meat is dry quickly if we grill for too long or grill it with a large flame. So, how to have the freshest piece of meat?
We can put an ice cube in the middle of the meat when we grill them. Hence, the meat will remain moist and become soft.
8. Tip To Pick The Toasted Cake From The Oven Without Breaking It
This is a very necessary tip for housewives who love to make cakes. Before pouring the dough into the mold, place some pieces of parchment paper or aluminum foil on the edges along the length and width of the mold, and leaving a little paper out of the mold at each side.
These extra papers will function as a ‘handle’ to lift the cake out of the mold without breaking it.
9. Tip To Handle The Problem Of Chicken Being Over Cooked
If we bake or fry chicken for too long, it will be dry and hard. So, what we should do? Pour the broth onto the chicken. The broth will make it soft and moist again.
10. Tip To Preserve Biscuits Not To Be Dry
Biscuits are often dull or stiff if they are put for too long in the air, losing their taste. To preserve them for a long time, place a piece of apple in the biscuit jar. The biscuits will absorb moisture from the apple and keep their freshness, softness for a long time.
These above are cooking tips working effectively in housework that housewives should know. They are simple yet very useful, reducing much time and stress. However, there are also many other interesting cooking tips for simple housework. So, to know about them, follow and read other articles at AllAsiaRecipes.
