Directions
How to make tofu steamed with minced pork is an interesting way to refresh the tofu dish. As the cooking process doesn’t require much oil, this dish is a 10 for those on a diet. Thanks to the simple recipe and easily found ingredients, tofu steamed with minced pork can leave your family in awe because of your cooking skills!
Steps
1 Done | Marinate minced pork with red wine, 10 milliliters of cooking oil, and cornstarch in 10 minutes. |
2 Done | Beat chicken eggs into a bowl and stir them well. Also, add crushed tofu into the bowl, sugar, pepper, salt, and a small bowl of water to mix them finely. |
3 Done | Heat up 10 milliliters of cooking oil in a pan and stir-fry minced pork with green onion, garlic, and ginger. Meanwhile, steam a bowl of tofu at step 2 in 10 minutes. |
4 Done | Take the bowl of tofu out and place the stir-fried minced pork onto the surface of the dish. Finally, we have finished a delicious dish. |
