Directions
Tofu curry recipe is one of the ideal ways to cook tofu. Tofu can taste like anything you want it to be, so a curry recipe for tofu will bring a whole new flavor to a seemingly bland dish. For that reason, Thai pea curry is the best ingredient to create the balance of both sweetness and spiciness in a tofu curry recipe. And tofu has long been know for its amazing benefit in providing more fiber to your body. It is also a 100% vegan recipe to refresh yourself or to treat your vegan friends. So let’s jump right in!
See more:
- Tofu Stir-Fry Recipes: Stuffed Tofu In Tamarind Sauce
- How To Make Crispy Tofu Snack
- How To Make Fried Tofu With Salted Duck Eggs
Steps
1 Done | Wash tomato, bell pepper, peas and onion; then cut them into small cubic pieces. |
2 Done | Pour coconut milk and vegetable broth into the pan. When the mixture starts to simmer, add fried tofu into the pan, then cook them with a small fire in 10 minutes. Add bell pepper and peas and cook in 3-4 more minutes. Finally, add salt and stir until the salt dissolves (1-2 minutes), then turn off the gas stove. |
3 Done | When it is still hot, take the dish out and have it served with rice. |
