Directions
For those who fall head over heels in love with ice cream, Fried strawberry cheese ice cream should be added to their menu without delay. The combination of the crispiness of the coat and the softness of its filling certainly captivates anyone. Seemingly difficult to make, this recipe is incredibly simple. Let’s get down to the cooking process right now.
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Steps
1 Done | First of all, remove the edges of the sandwich slices. |
2 Done | Roll the sandwich slices tightly. Then, put a ball of the strawberry cheesecake ice cream in the middle of the sandwich slice. After that, put another sandwich slice onto it. |
3 Done | Use a small disk to squeeze the cake. Also, press the edge of the cake to make the two edges stick to each other. Use a knife to remove the surrounding rest of the cake. Do similarly with the other sandwich slices. |
4 Done | Next, use food wrapper to cover the cakes and place them at the cooler of the fridge in 6 hours. |
5 Done | Heat up 300 milliliters of cooking oil in a pan and add these ice cream cakes into the pan until their color turns light yellow. Take them out and enjoy. |
