Directions
Stir-fried noodles recipe comes with great versatility; you can use it for either breakfast, lunch, dinner, or any quick meal. This Singaporean recipe will give a perfect comfort food, urging you to mop your plate clean and even keep craving for more. It can also be a crowd pleasure in your party as it’s super easy to whip up, and the taste is just beautiful. This kind of stir-fry noodles come with a bunch of basic ingredients – seafood, meat, vegetables, yet the combination of them with seasoning will give your taste buds beautiful memories.
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Steps
1
Done
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2
Done
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3
Done
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Now, beat the chicken egg into a bowl, mix well-beaten egg and fry it. |
4
Done
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Heat 1 tablespoon of oil and fry the prepared cabbage, carrot and green onions in 5 minutes. |
5
Done
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