Directions
Bring into your home an exhilarating “breath” of the sea with a savory recipe – How to make squid stir-fry with onions! Imagine enjoying the spicy taste of chilis together with the natural sweetness of squids with your loved ones on a cold day! Then head straight to your kitchen and start creating a “masterpiece” to wow your family.
Steps
1 Done | Wash squids and cut them into medium pieces. Boils 200 milliliters of water and then soak them in 30 seconds. Take the squids out. Then, marinate them with 1/2 of a teaspoon of seasoning in 10 minutes. |
2 Done | Wash onions, horn chili, celery, and green onions and then cut them into pieces. |
3 Done | Stir-fry chopped garlic with 1 tablespoon of cooking oil.Then, add the marinated squids in the pan and stir them quickly until they are almost cooked. |
4 Done | Next, add onions to stir-fry them well. Also, add 1/2 of a teaspoon of seasoning, and 1/2 of a teaspoon of salt to make them tasty. Finally, add the remaining vegetables into the pan and cook them well. |
5 Done | Take them out and have them served with cooked rice. |
