Spicy is an indispensable flavor in Korean cuisine. In cold countries like Korea, people also prefer to eat spicy dishes because they can warm the body up against the cold climate. When it comes to spicy dishes, it will be such a big mistake without mentioning spicy Korean noodles. With unique ingredients of Korea such as kimchi, Korean chili sauce, this noodle dish has distinct characteristics. For those who are addicted to Korean food, spicy Korean noodles may be able to meet your taste requirements. That the sour, spicy, salty, and sweet flavors are blended in a harmonious proportion is the secret to the charm of this dish.