Directions
How to make spicy grilled pork ribs gives us a yummy dish of pork ribs with an attractively spicy taste. Moreover, without cooking oil, the dish is also suitable for those who want to lose weight or keep fit. Not to mention this recipe is a perfect option on cold days to warm up our bodies!
Steps
1 Done | Wash Allium Porum onions and cut them into medium pieces. |
2 Done | Wash the pork ribs and soak them in cold water for 1 minute. Place pork ribs into a bowl, add chopped ginger, onion, 1gram of seasoning, 1 gram of pepper, 2 grams of salt, 10 grams of white alcohol, 10 grams of soy sauce, 40 grams of Korean chili sauce and cooking oil. Mix them well and let them rest in about 30 minutes. |
3 Done | Turn on the oven at 200 degrees Celsius for about 15 minutes. Put the kitchen foil on the tray. Place the pork ribs and bake them in the oven in 30 minutes. |
4 Done | Take them out and have them served with cooked rice. |
