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Spicy Chicken Wings Recipe: Thai Baked Spicy Chicken Wings

Ingredients

17 chicken wings
2 tablespoons honey
100 grams Thai seasoning
1 teaspoon white sesame

Nutritional information

411kcal
Calories
3g
Carbohydrates
25g
Protein
33g
Fat
13g
Saturated Fat
134mg
Cholesterol
892mg
Sodium
847mg
Potassium
575IU
Vitamin A

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Spicy Chicken Wings Recipe: Thai Baked Spicy Chicken Wings

Features:
  • Spicy
Cuisine:

Thai baked spicy chicken wings – Spicy and yummy

  • about 50 minutes
  • Serves 5
  • Easy

Directions

Spicy chicken wings recipe brings us one of the good ways to cook spicy chicken. Thai cuisine is characterized by delicious dishes using hot and sour spices that are attractive and hard to resist. One of the most famous dishes here is the Baked Spicy Chicken Wings. This dish is sure to bring a brand-new experience for your whole family. Don’t know how to cook Baked Spicy Chicken Wings the right way? Follow our recipe now!

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Steps

1
Done

Wash chicken wings and let them dry. Use a fork to press the chicken wings so that the seasoning can be soaked into these chicken wings easily.

2
Done

Marinade them with seasoning in a bowl and then squeeze gently. Place them in the fridge overnight and you can feel free to go to bed.

3
Done

Now, chicken has infused spices. Turn on the stove 190 degrees Celsius. Next, bake these chicken wings in the stove in about 15 minutes.

4
Done

Then take them out. Next, dissolve 2 tablespoons of honey into the water and pour the mixture onto these chicken wings. After that, continue to bake them in the stove in 5 minutes. Then turn off the stove, take them out, and sprinkle white sesame onto them.

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