Spicy Beef Stir-fried With Cucumber

Ingredients

200 grams beef
1 cucumber
1 tablespoon cooking oil
10 grams ginger
1 chili
½ of a teaspoon salt
1 tablespoon soy sauce
1 tablespoon cornstarch

Nutritional information

260
Calories
10.5g
Total Fat
1.6g
Saturated Fat
2.4g
Polyunsaturated Fat
5.2g
Monounsaturated Fat
41mg
Cholesterol
190mg
Sodium
620mg
Potassium
21g
Carbs
2.2g
Fiber
5.6g
Sugars
20g
Protein
5.3g
Vitamin A
36%
Vitamin B-12
31.2%
Vitamin B-6
65%
Vitamin C
2.8%
Vitamin D
11%
Vitamin E
2.2%
Calcium
7.8%
Folate
12%
Iron

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Spicy Beef Stir-fried With Cucumber

Features:
  • Spicy
Cuisine:

Spicy beef stir-fried with cucumber - Tasty without greasy

  • about 35 minutes
  • Serves 4
  • Easy

Directions

Spicy beef stir-fried with cucumber recipe takes us just about 20 minutes to cook, making it suitable for busy housewives. Besides, who can resist the “fierce” heat of spicy beef and the refreshing flavor of cucumber in one dish? It’s just impossible to ignore!

Steps

1
Done

Wash beef and cut it into thin and medium pieces. Next, marinate them with cornstarch in 30 minutes. Also, wash and then cut the cucumber into thin pieces horizontally. Cut ginger into thin and long pieces. Similarly, cut chili.

2
Done

Heat up cooking oil in a pan and stir-fry ginger and chili. After that, add cucumber to stir-fry in 1 minute.

3
Done

Add beef and stir-fry them well. Next, add soy sauce and salt into the pan to stir-fry them finely.

4
Done

Turn off the gas stove and take them. Having them served with cooked rice is great.

avata

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