Directions
If you are a big fan of seafood salad, don’t exclude shrimp mango salad from your must-try list! As a non-starchy, non-greasy dish, shrimp mango salad will greatly stimulate your taste. Shrimp mango salad is a harmonious combination of sweet and sour taste that makes people want to eat forever. The materials to make this dish are extremely easy to find, you can completely make it yourself at home. Come to the kitchen to cook this dish yourself and invite the whole family to enjoy it.
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Steps
1 Done | Wash shrimps, peel them and remove their intestines. Then soak them with 1/3 of a teaspoon and 2 tablespoons of alcohol in about 15 minutes. |
2 Done | Next, steam shrimps until they are cooked. |
3 Done | Peel the mango and cut them into medium pieces. |
4 Done | Put shrimps and mango pieces into a large glass. Also, add ¼ of a teaspoon of pepper and 2 tablespoons of Mayonnaise sauce. Mix them well, and decorate it with some mints. |
