Sandwiches with cheese and beef balls

Ingredients

2 slices brown sandwich
50 grams mozzarella cheese
5 beef balls
1 tablespoon Mayonnaise sauce

Nutritional information

380
Calories
22g
Total Fat
10g
Saturated Fat
2g
Trans Fat
38mg
Cholesterol
1060mg
Sodium
29g
Carbohydrates
2g
Fibers
8g
Sugars
19g
Protein
15%
Vitamin A
2%
Vitamin C
16%
Calcium
18%
Iron

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Sandwiches with cheese and beef balls

Features:
  • Low Carb
Cuisine:

Sandwiches with cheese and beef balls – Enjoy sandwiches in a new style

  • 25 minutes
  • Serves 4
  • Medium

Directions

Sandwiches with cheese and beef balls give any sleeper a “kick” to start an energetic day with enough calories and nutrients! Besides, their mouth-watering appearance succeeds in stimulating our taste buds.

Steps

1
Done

Cut the sandwich slices into a half. Then, cook beef balls in 10 minutes, take them out and slice them.

2
Done

Apply a layer of Mayonnaise sauce onto the surface of these sandwich slices. Then, place mozzarella cheese, and finally, arrange the slices of beef balls as shown in the pictures.

3
Done

Turn on the stove at 190 degrees Celsius. Then, bake the sandwiches in about 8 minutes.

4
Done

Take them out and enjoy. We can also decorate them with peas or herbs to make them attractive.

avata

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