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How To Make Fried Sandwich Sausage Rolls

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12 pork sausages
12 sandwich slices
300 milliliters cooking oil
3 duck eggs
100 grams bread crumbs

How To Make Fried Sandwich Sausage Rolls

  • Low Carb

Fried sandwich sausage rolls – Crispy taste charms everybody

  • about 30 minutes
  • Serves 4
  • Easy


How to make fried sandwich sausage rolls sounds strange yet this recipe brings an extremely yummy snack. Besides, they are very simple to make. Also, the combination of sandwich and sausage attracts both children and adults. Moreover, we can cook these fried sandwich sausage rolls for a quick and nutritious breakfast.

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Remove the coat of the sandwich slices. Then, skewer these sausages on thin sticks. Also, stir the duck egg yolks and plate them on a plate.


Spread a layer of duck egg yolk at the edge of the surface of each sandwich slice. Then put a sausage at the other edge of the sandwich slice and roll. After that, roll it in the plate of the duck egg yolk and the plate of breadcrumb respectively. Do similarly with the other sausages.


Heat up cooking oil in a pan and fry them until their color turns yellow. Place them on another dish. We can dip them in ketchup or chili sauce.

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