• Home
  • Dessert
  • Sambal Shrimp Rolls – Chinese Snack For New Year
Sambal Shrimp Rolls – Chinese Snack For New Year

Nutritional information

245
Calories
15g
Fat
1.1g
Saturated Fat
4.5g
Polyunsaturated Fat
8.5g
Monounsaturated Fat
145mg
Cholesterol
1242mg
Sodium
91mg
Potassium
8.5g
Carbs
1.8g
Fiber
3.2g
Sugars
20g
Protein
1%
Vitamin A
0.5%
Vitamin B-12
3.5%
Vitamin B-6
6.2%
Vitamin C
0.2%
Vitamin D
16%
Vitamin E
9.3%
Calcium
12.8%
Iron

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Sambal Shrimp Rolls – Chinese Snack For New Year

Features:
  • Low Carb
Cuisine:

Sambal shrimp rolls - Crispy snacks for cozy meals

  • 32 minutes
  • Serves 4
  • Easy

Directions

Sambal shrimp rolls are definitely well-known Chinese snack for New Year among other dishes. As they have crispy shells and fragrant fillings,  no one is able to deny such delicious snacks, especially during meal with family. Though ingredients included in these snacks appear to be simple, the process to cook them requires carefulness and meticulousness. Here is the recipe to cook yummy snacks for our family.

Steps

1
Done

Cut each spring roll skin into 4 parts. Mix ingredients including dried chillies, garlics, shallots, belachan and dried shrimps in an electric blender. Also, beat the chicken in a bowl and stir it finely.

2
Done

Blend the mixture well in an electric blender.

3
Done

Heat up cooking oil in a pan and then stir-fry the mixture at step 2 (called sambal mixture).

4
Done

Add sugar and continue to sitr-fry until the mixture become a bit dry. Take it out.

5
Done

Take a small amount of the sambal mixture and wrap it with a spring roll skin in a way similar to the way you wrap a spring roll. Seal the edge of the roll with egg mixture.

6
Done

Bake the wrapped shrimp rolls at 180 degrees for 12 minutes.

7
Done

Take them out and enjoy.

avata

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
creamy chicken noodle soup
previous
Enjoy Creamy Chicken Noodle Soup With A Modified Recipe
Japanese fried rice
next
Japanese Fried Rice – Enjoy Fried Rice In A New Style

Add Your Comment