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How To Make Pumpkin Soup With Pork Ribs

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350 grams pork ribs
1 teaspoon apple cider vinegar
2 tablespoons cooking oil
½ of a teaspoon pepper
5 cloves garlic
500 grams pumpkin
4 small bowls fresh water
2 teaspoons salt
30 grams green onion

How To Make Pumpkin Soup With Pork Ribs

  • Low Carb

Pumpkin soup with pork ribs – Tasty from pork, sweet from pumpkin

  • about 35 minutes
  • Serves 4
  • Easy


How to make pumpkin soup with pork ribs is a nutritious and easy-to-cook dish for our meal. Also, we can have it as a vegetable dish due to its high level of fiber in pumpkin. Moreover, it is good for our eyes as vitamin A in pumpkin is numerous.

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Peel pumpkin and remove its seeds. Then cut it into medium pieces and wash them. Next, cut green onion into relatively long pieces and then chop garlic. Also, wash pork ribs and then cut them into medium pieces. After that, marinate pork ribs with pepper, and chopped garlic in 30 minutes. Then, heat up cooking oil in a pan and stir-fry them with apple cider vinegar until their color turns brown.


Pour water into a pot and add stir-fried pork ribs to cook them in 20 minutes. Next, add pumpkin and continue to cook them in 20 minutes.


Add green onion and stir them gently. Finally, turn off the gas stove.

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