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Peanut Coconut Milk Sweet Soup Recipe

Ingredients

250 grams roasted peanuts
2 pandan leaves
30 grams ginger
½ of a teaspoon salt
500 milliliters water
100 grams white sugar
200 milliliters coconut milk

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Peanut Coconut Milk Sweet Soup Recipe

Features:
  • Fresh
  • Low Carb
  • Sweet
  • Vegan
Cuisine:

Peanut coconut milk sweet soup – Sweet and healthy

  • 1 hour 15 minutes
  • Serves 4
  • Easy

Directions

Peanut coconut milk sweet soup is a great dessert idea for summery days. Once finished, you will get weak in the knees at the smell of it. Hearty, meat-free, and healthy, this soup is truly a crowd pleaser. Make it for your family or your guest, and people will keep coming back for it.

Steps

1
Done

Wash pandan leaves and roll them. Wash ginger and slice it. A
dd roasted peanuts, water, pandan leaves, and white sugar into a pot and cook them with a small fire in 1 hour.

2
Done

When roasted peanuts become soft, turn off the gas stove and stir them gently. Then, pour coconut milk into the pot and stir the mixture without cooking it.

3
Done

Take them out and enjoy.

avata

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