Directions
Peanut butter cake recipe includes simple ingredients and easy directions for you to make yummy cakes. In addition, it can be a great dessert for guests or for our family. Let’s try this simple recipe for the good cake.
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Steps
| 1 Done |
Leave a few roasted peanuts for later use. Grind the remaining roasted peanuts finely. |
|
2 Done |
Put the ground peanuts into a large bowl and sieve the wheat flour into the bowl. Add powdered sugar, butter, and corn oil into it. Then, mix them well to make the dough. Continue to add raisin and mix them again. |
|
3 Done |
Stir the egg yolk finely in a bowl. Then, roll the dough into small balls. For each dough ball, put a half of a roasted peanut on it. Next, cover these balls with the egg yolk. |
|
4 Done |
Heat up the oven at 150 degree Celsius. After that, put the baking tray into the oven for 15-20 minutes. |
|
5 Done |
After that, take the baking tray out of the oven. The peanut butter cake is not only nutritious but also delicious. Also, we can preserve in the fridge or at the cool place. |
