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Noodles Mixed With Eggs And Chicken Recipe

Ingredients

100 grams dry noodles
30 milliliters roasted sesame sauce
1 cucumber
150 grams chicken breast
1 tomato
1 chicken egg

Nutritional information

426
Calories
8g
Total Fat
1.5g
Saturated Fat
2.4g
Polyunsaturated Fat
2.2g
Monounsaturated Fat
98mg
Cholesterol
1625mg
Sodium
75g
Carbohydrate
1.5g
Fiber
2g
Sugars
15g
Protein
118mg
Calcium
2.5mg
Iron
360mg
Potassium
2505IU
Vitamin A
51mg
Vitamin C

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Noodles Mixed With Eggs And Chicken Recipe

Features:
  • Low Carb
Cuisine:

Noodles mixed with eggs and chicken – Yummy for a quick breakfast

  • 25 minutes
  • Serves 2
  • Easy

Directions

Noodles mixed with eggs and chicken is a soul-satisfying dish that is ideal for any meal of a day. There is nothing as cozy and filling as a a plate of noodles for a quick meal. Get bored by the sandwich, cereal, and bacon for breakfast? Try this one out and you won’t regret it!

Steps

1
Done

Wash chicken breast then cook it. Take it out and let it cool. Teat it into thin pieces.
Wash tomato and dice it. Cut the cucumber into thin pieces.
Then, cook noodles, take them out and wash them with fresh water.

2
Done

Beat chicken egg into a bowl and stir it well. Fry it and cut it into thin pieces.

3
Done

Place noodles on a plate. Then, put chicken egg, tomato, and cucumber onto them. And you now have a filling dish to boost your energy.

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