Mixed Fried Rice: Easy Homemade Recipe
Mixed fried rice – Yummy and nutritious
Mixed fried rice is a very familiar dish in our breakfasts. We also can take advantage of the leftovers from the previous meals. Traditional-style mixed fried rice with a combination of eggs and vegetable mixture will make your meal become more delicious. Mixed fried rice is full of colors, flavors, and nutrients- all creating a perfect dish. Why don’t you give it a try?
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Process the ingredients. Peel carrots, wash and dice them. Seed the waxy corns, soak them and wash them with peas. Also, dice the pork-pie and Chinese sausage. Next, fry a chicken egg and then dice it. Besides, peel shrimps, wash them to steam until they are cooked and then dice them.
Stir-fry chopped garlic. Next, add the pork-pie, Chinese sausage, and shrimps into the pan to stir. Next, add the diced vegetables into the pan and stir-fry until they are cooked. Finally, add rice into the pan to stir-fry until the mixture is cooked.
Take the mixture out, put them onto a plate and enjoy.
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