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How To Make Minced Pork Curry

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Ingredients

100 grams minced pork
½ of a teaspoon salt
220 milliliters fresh milk
1 tablespoon cooking oil
½ of a teaspoon seasoning
1 teaspoon white sugar
3 sweet potatoes

How To Make Minced Pork Curry

Features:
  • Low Carb
Cuisine:

Minced pork curry – Spicy and sweet for cold days

  • about 35 minutes
  • Serves 4
  • Easy

Directions

How to make minced pork curry is a relatively strange dish with a new combination of ingredients. With the addition of sweet potatoes, the dish will include natural sweetness. Besides, this harmonic combination certainly stimulates our taste because the dish is not only spice but also gently sweet. Let’s try!

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Steps

1
Done

Peel sweet potatoes and then wash them with fresh water. Next cut them into medium thin pieces.

2
Done

Heat up cooking oil in a pan and stir-fry minced pork. Next, add sweet potatoes into the pan and stir-fry until they become cooked. Then, add seasoning, salt, and white sugar to stir them quickly. Finally, pour fresh milk into the pan and simmer them in about 10 minutes until the sweet potatoes become soft.

3
Done

Take them out and have them served with cooked rice.

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