Tofu, put aside its stereotype of being a bland and boring ingredient, can be flavorful depending on the way you treat with it. It is also a filling substitution for meat and a popular ingredient in vegan cuisines. When it comes to cooking with tofu, it can be very versatile. And in this article, let’s explore a quite off-the-beaten-track recipe with tofu; we will show you you how to make crispy tofu snack. This dessert/ savory snack may sound wacky to you, but just give it a go, it’s surprisingly delicious!