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How To Make Green Beans Stir-fried With Sesame

Ingredients

500 grams green beans
2 tablespoons cooking oil
3 teaspoons chopped garlic
1 tablespoon white sesame
1 tablespoon sesame oil
2 tablespoons soy sauce
1/3 of a teaspoon chili powder

Nutritional information

45
kcal
4g
fat
1g
saturates
2g
carbs
1g
sugars
1g
fibre
1g
protein

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How To Make Green Beans Stir-fried With Sesame

Features:
  • Low Carb
  • Vegan
Cuisine:

Green beans stir-fried with sesame - Easy to cook, healthy to enjoy

  • about 20 minutes
  • Serves 4
  • Easy

Directions

Greasy dishes in a crazily hot day is absolutely a terrible combination! How to make green beans stir-fried with sesame will be a totally new “wind” to your table. It’s such a simple-to-cook vegetable dish that can easily erase those greasiness food images from your mind! Besides, the nutrients from green beans are certainly good for your health!

Steps

1
Done

Wash green beans and chop them into equal-length pieces.

2
Done

Stir-fry chopped garlic with cooking oil and then add green beans. Remember to stir them quickly.

3
Done

Dissolve soy sauce with chili powder and sesame oil finely. After that, pour them into the pan and stir-fry green beans until the sauce becomes condensed.

4
Done

Add white sesame into the pan and turn off the gas stove immediately. Stir them finely.

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