Fried Potatoes And Onions: Easy Cake Recipe

Ingredients

30 grams potatoes
¼ of a large bowl wheat flour
1 teaspoon salt
30 milliliters cooking oil
1 onion
1 chicken egg
¼ of a teaspoon pepper

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Fried Potatoes And Onions: Easy Cake Recipe

Features:
  • Sweet
  • Vegan
Cuisine:

Fried crispy potatoes and onions – A tasty snack for free days

  • 25 minutes
  • Serves 2
  • Easy

Directions

Fried potatoes and onions are very suitable in the cold days or in rainy days. Besides, eating these cakes while reading books and drinking coffee is much more interesting. In addition, they can be a dessert after meal because they are both nutritious and sweet.

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Steps

1
Done

Peel potatoes, wash them and the scrape them. Also, scrape onions. Then cover onions and potatoes with a thin clean cloth and squeeze the mixture to remove water. Next, put the mixture into a bowl and beat a chicken egg into the bowl.

2
Done

Add wheat flour, salt, and pepper into the bowl and mix them finely. Next, heat up cooking oil in a pan and take a spoon of mixture to fry. Turn them over and when they are cooked, take them out.

3
Done

We can have them served with chili sauce or ketchup, which is great.

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