Directions
Fried cabbage with bacon and chilis is a delicious and nutritious dish with both vegetables and meat. Imagine how great it is when you can have this dish served with rice in the cold weather after a hard day of work. Don’t think that you can’t cook it, you totally can! It is very simple to cook cabbage fried with bacon and chilis. Don’t believe it? Follow our recipe and check whether it’s right or wrong!
Steps
1 Done | Separate cabbage leaves, wash them and cut them into medium pieces. Also, slice ginger. Next, cut dried chilies into small pieces. After that, wash bacon and slice it. |
2 Done | Heat up cooking oil in a pan and stir-fry bacon. Next, add ginger, chili, peppers, and alcohol into the pan and stir them well until the color of bacon turns into brown. After that, pour fish sauce and add cabbage into the pan and stir-fry. Add oyster sauce, and salt and continue to stir-fry until they dish is completed. |
3 Done | Take them out and have them served with cooked rice. |
