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How To Make Fried Beef Steak With Easy Recipe

Ingredients

200 grams sirloin steak
100 grams bread crumbs
100 grams wheat flour
1 teaspoon salt
200 milliliters cooking oil
100 grams cabbage
1 chicken egg
2 tablespoons mustard
1 teaspoon pepper

Nutritional information

502
calories
27.7 g
fat
27.5
carbohydrates
33.4 g
protein
181 mg
cholesterol
410mg
Sodium
3g
Sugars
1.1g
Fiber

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How To Make Fried Beef Steak With Easy Recipe

Features:
  • Gluten Free
  • Low Carb
Cuisine:

Fried beef steak – New way to have yummy beef steak

  • about 45 minutes
  • Serves 3
  • Easy

Directions

Fried beef steak sounds like a luxury delicacy, doesn’t it? But instead of wasting a fortune to savor this dish in a restaurant, why not give this recipe a shot at the comfort of your home and enjoy with your family. The crispy texture and tenderness of the fried beef will amaze any foodies at first bite. What an economical choice, right?

Steps

1
Done

Wash sirloin and cut it into medium pieces. Then, sprinkle salt and pepper onto their surface and let them rest in 15 minutes. Add wheat flour into a dish and place breadcrumb into another dish. Also, beat the chicken egg into a large bowl and stir it finely. After that, roll each sirloin piece into the dish of wheat flour, the bowl of chicken egg, and the dish of breadcrumb respectively.

2
Done

Heat up cooking oil into a pan and the fry sirloin pieces until their coat turns yellow. Take them out.

3
Done

After frying them completely, scrape cabbage. Then, place the fried beef onto a plate and decorate it with mustard and the scraped cabbage.

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