How To Make Baked Egg Sandwiches
Baked eggy sandwiches – Enjoy the sandwich “cake” in your style
You may desire to know how to make baked egg sandwiches as they can perfectly whet your appetite. This dish is not only suitable for breakfast but also light meals. With the crispy of their coat, the sweetness of the grated coconut, baked egg sandwiches can satisfy even the most fastidious gourmet.
Bake butter in the oven in 3 minutes to make it melt. Then, add white sugar and chicken egg yolk into the bowl of butter and stir them well. Then, pour coconut milk and continue to stir them finely. Place grated coconut into a dish.
Remove the coat of the sandwich slices and then cut them into medium pieces vertically. Then, dip each sandwich piece into the bowl of the chicken egg mixture and then roll it in the dish of the grated coconut.
Turn on the stove at 120 degrees Celsius. Next, spread a layer of parchment paper onto the baking tray. Place the sandwich pieces onto the tray and put it into the stove, and bake them in 20 minutes.
Take them out and let’s enjoy.
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