Directions
How to make delicious yogurt cakes – this recipe will give you an easy-to-make and versatile cake that can get in your snack time soon. And for those who are obsessed with yogurt, this dish is a big treat. Beautifully tender and easy to match with fruity toppings, yogurt cakes can also enter your breakfast recipe repertoire.
Steps
1 Done | Add yogurt, corn oil, white sugar, salt, and chicken egg yolks into a large bowl and mix them well. Next, sieve wheat flour and add baking soda, and then knead the dough. Let it rest for 30 minutes. |
2 Done | Divide the dough into 6 parts and roll them into thin pieces. Then, roll the two edges of each part toward its center. Continue to do with the other parts. |
3 Done | Place them onto the baking tray and let them rest for 20 minutes. |
