How To Make Curry Noodles With Easy Recipe


2 tablespoons cooking oil
1 tablespoon chopped ginger
300 grams chicken breast
1 bowl water
2/3 of a bowl coconut milk
1 lemon
20 grams chopped garlic
3 tablespoons curry powder
4 small bowls chicken broth
2 tablespoons fish sauce
200 grams dry noodles

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How To Make Curry Noodles With Easy Recipe

  • Spicy

Curry noodles - Easy to cook, delicious to taste

  • about 30 minutes
  • Serves 4
  • Easy


Say goodbye to the popular chicken curry for a while and try out an exciting new recipe – How to make curry noodles! Wondering how the typical spicy taste of curry gets along with the soft and chewy noodles? Roll up your sleeves and let’s get cooking!



Soak dry noodles in the water in 5 minutes and then take them out. Wash chicken breast and cut it into thin pieces. Heat up cooking oil in a pan and stir-fry chopped garlic, chopped ginger, and curry powder in 5 minutes.


Add chicken breast pieces into the pan and stir-fry them for a few minutes. Next, pour chicken broth, water, fish sauce and coconut milk and cook them until the broth boils. Then, add seasoning to make the dish tasty. Take them out and enjoy.


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