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How To Cook Pumpkin For Pie: Make Sweet Fried Pies

Ingredients

200 grams pumpkin
30 grams white sugar
3 grams baking powder
500 milliliters cooking oil
200 grams glutinous rice flour
240 milliliters water
1 tablespoon bread crumbs

How To Cook Pumpkin For Pie: Make Sweet Fried Pies

Features:
  • Sweet
  • Vegan
Cuisine:

Fried pumpkin pies – Sweet, fragrant and nutritious

  • 1 hour 30 minutes
  • Serves 4
  • Easy

Directions

How to cook pumpkin for pie brings us the delicious and sweet pumpkin pies. Also, we can have it for not only desserts but also a side meal. Additionally, the nutrition from the pumpkin is very good for health. Let’s try.

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Steps

1
Done

Cut pumpkin into thin pieces and cook them. Then, put them into a bowl and use a spoon to squeeze them finely. Continue to add 200 grams of glutinous rice flour, 3 grams of baking powder, and 30 grams of white sugar into the bowl of pumpkin to stir finely.

2
Done

Knead the dough finely and roll the dough into medium pieces. Also, squeeze them a bit.

3
Done

Next, dip them into the water and then dip them into the breadcrumbs before frying. Heat up the cooking oil in a pan and then fry them until they are cooked. After that, take them out.

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