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How To Make Cabbage Salad With Easy Recipe

Ingredients

115 grams Mayonnaise sauce
1/2 of a teaspoon mustard
1/4 of a teaspoon salt
2 tablespoons apple vinegar
2 teaspoons white sugar
1/4 of a teaspoon pepper

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How To Make Cabbage Salad With Easy Recipe

Features:
  • Low Carb
  • Vegan

Cabbage salad - A salad for a nice body

  • about 10 minutes
  • Serves 4
  • Easy

Directions

How to make cabbage salad is a perfect “sidekick” on the weight loss journey. With the taste of Mayonnaise sauce, this salad recipe is irresistible from the first bite. Besides, the dish is a “lifesaver” on a hot summer day, giving us a refreshing “break” from fatty foods!

Steps

1
Done

Cut the cabbage into thin pieces. Soak them in the diluted salt water in about 2 - 3 minutes and then take them out. Peel carrots, wash them and cut them into thin pieces. Make the mayonnaise sauce: Mix 115 gram of the mayonnaise sauce, 2 tablespoons of rice vinegar, 1/2 spoon of mustard, 2 teaspoons of sugar, 1/4 teaspoon of salt, and 1/4 teaspoon of pepper into a bowl and stir well.

2
Done

Put cabbage and carrots in a large glass bowl. Pour the mayonnaise sauce and mix well to make the sauce evenly absorbed into the vegetables.

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