How to make cabbage salad is a perfect “sidekick” on the weight loss journey. With the taste of Mayonnaise sauce, this salad recipe is irresistible from the first bite. Besides, the dish is a “lifesaver” on a hot summer day, giving us a refreshing “break” from fatty foods!
Cut the cabbage into thin pieces. Soak them in the diluted salt water in about 2 - 3 minutes and then take them out. Peel carrots, wash them and cut them into thin pieces. Make the mayonnaise sauce: Mix 115 gram of the mayonnaise sauce, 2 tablespoons of rice vinegar, 1/2 spoon of mustard, 2 teaspoons of sugar, 1/4 teaspoon of salt, and 1/4 teaspoon of pepper into a bowl and stir well.