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How To Make Bread Fried With Squid

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450 grams squid
1 tablespoon sliced purple onion
50 grams dill
¼ of a teaspoon pepper
¼ of a teaspoon salt
2 tablespoons sliced garlic
½ of a teaspoon cornstarch
10 sandwich slices
200 milliliters cooking oil

How To Make Bread Fried With Squid

  • Low Carb

Bread fried with squid – A harmonic combination of squid and bread

  • 30 minutes
  • Serves 4
  • Easy


How to make bread fried with squid is a strange recipe to make bread for a quick meal. Besides, the dish is a good choice for a nutritious breakfast due to its nutrients. Also, bread fried with squid brings us enough energy for the whole morning.

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Chop dill and wash squid. Then cut squid into small pieces. Then add squid, dill, purple onion, salt, pepper, and cornstarch into the blender and grind them finely until it becomes a smooth mixture.


Cut sandwich slices into medium pieces. Next, spread a layer of the mixture at step 1 onto the surface of the sandwich slices.


Then fry them until their color turns yellow. Take them out and enjoy.

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