Cooking Time: 30 minutes
Fried rice is a popular dish all over the world, and each country has its own style to cook this...

Cooking Time: 32 minutes
Sambal shrimp rolls are definitely a well-known Chinese snack for New Year! As these rolls have a crispy coating and fragrant fillings,  no one is able to resist such delicious...

Cooking Time: 30 minutes
Creamy chicken noodle soup, also called chicken SOPAS, is considered as a traditional Philippine dish. With the addition of cream, this dish becomes more creamy and fragrant. Also, it is...

Cooking Time: 15 minutes
Stir-fried catfish with spicy red curry paste is a famous Thai dish with the catfish being deep-fried and then lightly...

Cooking Time: 20 minutes
Egg mousse appears to be a kind of cake, yet it is not a cake. In fact, it is a...

Cooking Time: about 1 hour
How to make stewed beef is an ideal recommendation for a cozy family’s meal at weekends. Besides, its taste is exceptionally delicious and unique with the soft and juicy texture...

Cooking Time: about 80 minutes
Wondering what makes a perfect dessert after a reunion or party? Look no further as fragrant and yummy cassava cake is the answer! This cake is a perfect side dish...

Cooking Time: 40 minutes
How to make Tom Kha Gai provides us with another Thai delicacy. In simple words, Tom Kha Gai refers to...

Cooking Time: 30 minutes
Welcome to the beautiful country, India with a detailed recipe for Gulab Jamun, translated Rose Cakes. As the cakes include...

Cooking Time: 1 hour
How to make Tikka introduces a delicious Indian chicken dish with a spicy taste. It’s advisable to serve the dish with cooked rice or bread for better flavor. As it...

Cooking Time: 35 minutes
How to make rice rolling with beef and kimchi provides us with a brand-new and unique Korean recipe. A harmonious combination of soft and tender beef with crispy seaweed wrap is...
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